Exclusive pricing, shipping included-The Buty Spring Release has Begun

 

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Calendar of Events


FEBRUARY 9
Walla Walla Community Hospice Evening of Elegance
Walla Walla, WA

FEBRUARY 28
Buty Winemaker Dinner
Blanc & Rouge
Snohomish, WA

MARCH 1
Buty Spring Release
Walla Walla, WA
 
MARCH 2
Classic Wines Auction
Oregon Convention Center
Portland, OR

MARCH 9
JDRF Seattle Guild 30th Annual Dream Gala
Seattle Sheraton
Seattle, WA
 
MARCH 20
Buty Pouring
The Grape Choice
Kirkland, WA
 
MARCH 24
Northwest Women Stars of Food & Wine
The Sanctuary
Seattle, WA
 
MARCH 30-31
Taste Washington
CenturyLink Field Event Center
Seattle, WA
 
APRIL 1
BEAST Spring Release
Walla Walla Valley, WA
 
APRIL 6-8
Spring Kick Off Weekend
Walla Walla Valley, WA

MAY 4-6
Spring Release Weekend
Walla Walla, WA
 
MAY 5
Seattle Theatre Group's Annual Gala
DOORS: Opening Doors to the Arts
The Paramount Theatre
Seattle, WA
 

Dear Friends:

We are excited to announce that our Buty Friends of the BEAST Spring Release is now open! As one of our wonderful Friends of the BEAST (FOTB), this is your special opportunity to acquire our three dazzling new releases first, and at the best prices of the year. Here's how it works:

  • As a FOTB member, you'll enjoy special member-exclusive pricing until February 27th.
  • All orders of 12 bottles or more include complimentary ground shipping (so stock up).
  • Weather permitting, all wines will begin shipping March 5th.
  • After February 27th, these wines will be released to the public at full retail price.

Rediviva of the Stones 2016
Regular: $60, FOTB Exclusive: $45

Conner Lee Vineyard Merlot & Cabernet Franc 2017
Regular: $45, FOTB Exclusive: $35

Rosé of the Stones, Rockgarden Estate 2018
Regular: $25, FOTB Exclusive: $19

To place your order, please login here.

Rediviva of the Stones, Rockgarden Estate 2016 (257 cases produced)
Our Rediviva of the Stones, is the essence of who we are, and what we believe at Buty. It is a blend we created, and have championed for two decades, made from a vineyard we planted with our own hands. Along the way, it has been recognized as one of the most exciting and inspired wines in Washington, earning rave reviews, and spots on numerous "Year's Best" and "Top 100" lists. Grown among the famed basalt cobblestones of The Rocks District, it offers alluring floral aromas, silky tannins, radiant fruit, fascinating underlying savory notes and sophisticated minerality.

Conner Lee Vineyard Merlot & Cabernet Franc 2017 (325 cases produced)
We made our debut blend of merlot and cabernet franc in our inaugural 2000 vintage. In 2005, we were able to source all of the grapes from the famed Conner Lee Vineyard. If you are well acquainted with Washington wine, you probably already know Conner Lee's reputation for producing some of the most dynamic and exciting grapes on the West Coast. Like 2016, 2017 was a near-perfect vintage for our unadulterated style of winemaking (we don't acidify, water back—or do any of the things that hide the character of the vineyard or the vintage). As a result, this wine shows what a grand cru-caliber vineyard can achieve in a stellar vintage. It is lush and complex, with opulent red fruit aromas of wild strawberry, cranberry and holiday spice that transform on the rich, silky palate to deeper flavors of currant, brambly black raspberry, cooling blueberry and violet.

Rosé of the Stones, Rockgarden Estate 2018 (112 cases produced)
Today's world is awash in rosé, which is a wonderful thing—we love rosé! But not all rosés are created equal. Some go beyond simple quaffable pleasure to offer so much more. This is one such wine. It is crafted with artistry and intention, using grenache and mourvèdre organically grown at our Rockgarden Estate, and harvested at lower sugar levels specifically to make a true year-round, dry rosé in the style of the benchmark rosés of Provence. The result is a wine that combines alluring body and richness with a bright, fresh radiance. On the palate, flavors of citrus and Royal Ann cherry open up to reveal richer notes of cantaloupe and peach all underscored by a zesty minerality that provides a lovely counterpoint to the wine's silky texture and depth.

Thank you for your continued support, and may spring fill your home with happiness, good health and delightful wines.

Nina, Chris, Lindsey, and Paul

Buty rock

© 2019 Buty Winery. All rights reserved.

Buty Winery
T 509.527.0901 / F 509.527.0882
535 East Cessna Avenue
Walla Walla, WA 99362
                                                                                                                                        www.butywinery.com

 
 
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